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streusel topping recipe oats

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December 15th, 2009 Posted 9:55 am

streusel topping recipe oats

Apple pie may be the American tradition, but apples and mix. cranberries and a fall tradition for many of our holidays. Sweet and sour cranberries together. Of apples are irresistible. Here we have a formula and baked apples. Cranberries with crunchy Streusel track. Crumbly add a sweet track,. Hot and crunchiness of the sugar, cinnamon and pecans. Delicious, indeed!

Baked apple and. CRANBERRIES with crunchy STREUSEL track.

Fruit. Mixed:.
5 medium apples Hunter Smith.
1 can. (16 oz) berry and cranberry sauce.
3 / 4 cup sugar.
2 tbsp all purpose flour.

Adding ingredients:.
1 / 4 cup chopped pecans.
1 cup rolled oats.
1 / 3 cup packed brown.
1 teaspoon ground cinnamon.
1 / 3 cup all purpose flour.
1 / 4 cup melted butter.

Preheat. Oven to 375 degrees.

To enter:. Core shell, and pieces of apple. The pieces on bottom of 9 x 13 inch dish drying. In medium bowl, and the cranberry. Sauce, sugar and flour; Mix until well mixed. Tech cranberry mixture over apples. Make sure all apples covered with cranberry mixture.

For tracking: In a small bowl and chopped pecans,. oats, sugar, cinnamon and flour. Melt butter and mix gently to combine good people. To lose track of your finger. Mixture to fruit mixture in pan. The drying. 375 degrees for 35-40 minutes or until apples are soft and golden brown add.

Note: This is delicious served. Warm with vanilla ice cream!

Enjoy!

About the Author:

For more great dessert recipes visit my blog at http://ladybugssweettreats.blogspot.com

Article Source: ArticlesBase.comRecipe for a Delicious Apple Dessert: Baked Apples & Cranberries with Crunchy Streusel Topping

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